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Easy Dark Chocolate Fondue Recipe - Chisel & Fork
Fondue is quite simple to make, but you must keep an eye on it. You just add the chocolate and cream to a saucepan over low heat, stirring constantly until the chocolate is melted and smooth. You DO NOT want it to boil, otherwise the chocolate might seize and become grainy rather than smooth. If it does … See more
- 1. Ghirardelli's bittersweet chocolate chips -has the right chocolate flavor for me but use what you like.
- 2. Heavy cream -thins out the chocolate to have the right dipping consistency. See more
You can really use your imagination when it comes to fondue. If dark chocolate is too rich for you, you can use milk chocolate or semi-sweet chocolate. You could even do a cookies and cream fondue with … See more
Ahh the possibilities are endless here. Fresh fruit like strawberries, bananas and cherries work great as well as things like marshmallows, cookies, shortbread, brownies and cake cubes. See more
- 1. Use quality chocolate. The better the ingredients, the better the flavor.
- 2. Always melt the chocolate over low heatto avoid scorching and prevent it from seizing.
- 3. Melt the chocolate first over the stovebefore transferring to a fondue pot.
- 4. Brush cut-up fresh fruit with lemon juiceto prevent o… See more
Perfect Chocolate Fondue - Mel's Kitchen Cafe
Feb 4, 2016 · Want perfect chocolate fondue without the fuss? This EASY recipe for chocolate fondue is rich, decadent, and incredible! No fondue pot needed.
- Reviews: 4
- Category: Dessert
- Ratings: 620
- Calories: 245 per serving
- Recipe Instructions
- In a saucepan, combine the chocolate, milk and cream and heat on low, stirring often, until …
- Once melted, stir in the vanilla extract. If needed, stir in heavy cream or milk a tablespoon at …
- Serve with dippers of your choice. We love: marshmallows, vanilla cookies, strawberries, rice …
- Any extra chocolate leftovers (??) will keep well in the refrigerator - just reheat on low to have …
Dark Chocolate Fondue Recipe - BettyCrocker.com
Sep 16, 2010 · In less than 30 minutes, you can offer guests a rich, decadent dessert! In 2-quart heavy saucepan, heat both chocolates and the whipping …
- 4/5(2)
- Category: Dessert
- Servings: 20
- Total Time: 25 mins
- Recipe Instructions
- In 2-quart heavy saucepan, heat both chocolates and the whipping cream over low heat, …
- Arrange cake and fruit dippers on platter. Set fondue pot in center of platter.
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