Cooking the apples in cider brings a delightful sparkle to the butter, the flavour of which will vary depending on the type of cider used (pick one you enjoy drinking). If using windfall apples ...

Apple butter is a delicious, spreadable treat made from slow-cooked apples and only a few simple ingredients that give it an ...

Discovering vegan, low-sugar jam alternatives is a sweet adventure for health-conscious individuals seeking to cut down on ...

2. Use an apple corer to remove the seeds but don’t cut all the way through the apple to the bottom. This will prevent the nut butter from seeping out while the apples are cooking. 3. Place the nut ...

Melt the butter, sugar and syrup in a saucepan over a medium heat until the sugar has dissolved. Pour over the oats, give it a good mix and set aside. Put the apples, butter, cinnamon, 1 ...

Tart apples, Irish whiskey, and Kerrygold butter? This is a perfectly decadent, Irish treat that food experts and cookbook authors vouch for. Here at IrishCentral, we're pretty much on board with ...