In this recipe, thick slices of brioche bread make for the perfect French toast base, and they come topped off with a sweet ...

Get ready to meet your new favorite fudgy brownies! Salted Caramel Pecan Brownies are here, made with real chocolate, a crunchy pecan topping and the best salted caramel layer on top of the brownies.

Carefully pour in the cream, stir and let the caramel mixture bubble up, add the toasted pecans and a pinch of salt, then turn off the heat. Just before draining the pasta, lower in a cup to ...

Pecan pie bars have all the virtues of pecan ... Dark corn syrup has a deeper, more caramel flavor, and is also darker in color. How do you prevent the bottom crust from getting soggy?

Remove from the oven, and allow to cool. Serve at room temperature with the pecan-caramel sauce and sweet cream. (Recipes below). For the pecan-caramel sauce: Heat the sugar in a large ...

Put the pecans and biscuits into a food processor ... stirring until the sugar syrup turns a deep golden brown. Swirl the caramel around the pan gently as it bubbles. As soon as the caramel ...

Gabriella Chocolates & Confections broadens its range of artisan confections with the inclusion of Dark Chocolate Caramel Pecan Clusters, continuing its tradition of handcrafted quality.