Place 5 bacon slices in a large heavy-bottomed skillet or Dutch oven and cook over medium-high heat, flipping halfway through ...

If you’re a pasta purist, look away now because last night I made a ‘carbonara’ that will have traditionalists weeping. As spring is on its way and the weather in London has been more blue ...

A good spaghetti carbonara should be creamy and oozing with a cheesy sauce - but with absolutely no cream added. That’s why the “ultimate” recipe keeps it nice and simple, with a restaurant ...

His “English carbonara” swaps pecorino for the nutty tang of Old Winchester, while Cacklebean eggs and pepper dulse – a briny, umami-rich seaweed – add depth and intrigue. It’s a dish ...

Spaghetti carbonara is a crowd-pleaser if ever there was one – eggs, cheese, bacon and pasta. And ready in the time it takes to boil spaghetti. This is designed to be a low cost recipe.

When I was growing up, my mom often stocked up on cans of Campbell’s cream of mushroom soup and boxes of spaghetti to make ...

A super easy carbonara only made in the microwave! Perfect for last minute work lunches when you forgot to prepare ahead of time. Recipe tested using a 800W microwave. Microwave the pancetta in a ...

British Carbonara is a twist on the classic Italian pasta dish. This version replaces the traditional pancetta or bacon with British-style back bacon, giving it a unique flavor. The creamy sauce is ...

from pasta variations to non-pasta dishes like carbonara-style risotto, are trying on this unforgettable flavor profile. That's because every creamy, salty, unctuously umami-laden bite is a ...

Mexican chorizo stands in for the traditional guanciale in this spicy riff on Italian carbonara from F&W recipe developer Melissa Gray. Like the original, it is made with a rich sauce of egg yolks, ...