Not only the flavor it adds to meat or vegetables, but also the color and added iron that transfers from the pan is a plus. Why Should You Cook Chicken Breast In A Cast Iron Skillet? This Cast Iron ...

Here's how to make it for your family! To get started on this baked chicken dinner, you'll want to get out a cast iron skillet, but a baking dish works as well. You'll want to wash and cut your ...

If there's something that truly belongs in a Southern kitchen, it's a well-loved, well-seasoned cast iron skillet. For ...

We seared pork chops, baked cornbread, and poured oil to determine the best cast-iron skillet for every type of cook. Carrie Honaker is a writer and pastry chef specializing in food, wine, and travel.

While a cast-iron skillet is our go-to pick for many foods, there are a few things you might want to avoid cooking in ...

Learn more› By Lesley Stockton, Sharon Franke and Michael Sullivan A cast-iron skillet is great for everything from searing a T-bone to roasting a chicken ... to see if the baked bread fell ...

Willis recommends a 10-inch cast iron skillet for most households, as it provides enough space for everyday tasks like making pancakes, frying chicken, and baking cakes without being too big and ...

Serve this chicken with crusty bread to soak up the sauce. Heat butter in a large cast-iron skillet over medium until melted. Stir in onions, 1 teaspoon of the thyme, and 1/4 teaspoon of the pepper.

and chicken breasts. The pan ensures even and adequate browning and it’s virtually impossible for the food to stick. What to Avoid Cooking in Cast Iron While a cast-iron skillet is our go-to ...

Garten loves the Lodge cast iron skillet — she even recommends it on her website, Barefoot Contessa. And today, you can get it on Amazon for 50% off, bringing the everyday 10.25-inch skillet to $17!