This Cream Cheese Pound Cake recipe is unlike anything you've ever tried before. It's moist and tender, rich but not heavy.

The name Pound Cake derives from the fact that all 4 ingredients weigh 1 pound each. This recipe is a modernized version of the original; try this Cream Cheese Pound cake. The Pound Cake is dense yet ...

Cream Cheese Poundcake is a community recipe submitted by tasha ... Place in a cold oven, and turn the oven temperature to 325 F. Bake the cake for 1 hour and 10 minutes. Cool on a wire rack.

Pound cake, a spongy confection often baked in a loaf or bundt pan, is beloved in the South. It can be flavored with cream ...

A sugar-free take on the traditional carrot cake. Top with a zingy orange cream-cheese frosting for a tasty treat. This cake when served as 12 portions provides 277 kcal, 7g protein, 14.5g ...

This classic carrot cake has a touch of orange and walnuts plus the obligatory cream cheese icing. It's incredibly quick to put together, but because it is baked in a single layer, it needs to ...

thanks to cream cheese, butter, and powdered sugar. For a bit more brightness, this recipe adds lemon zest and lemon juice. This is a soft frosting, perfect for spreading over a sheet cake or topping ...

Banana CakesThis is our interpretation of the Edmonds Cookbook Banana Cake ... Both the cream and the sugar need to be really hot when they are combined. Cream Cheese IcingMakes 3 1/2 cups ...