Do you struggle to cook your eggplant just right? We asked a professional chef for his opinion and he gave us two great tips.

Coat eggplant slices in the flour batter, then dip in seasoned breadcrumbs. Shallow fry the eggplant slices until crispy. Layer eggplant, sauce, and cheese in a baking dish. Bake for 15-20 minutes ...

Looking for a delicious and healthy vegan snack to enjoy during Ramadan? These baked eggplant fries are the perfect choice!

Eggplant Parmigiana Recipe: Baked eggplant layers with the goodness of olive oil, cheese and herbs, served with crispy garlic bread and rocket salad. Parmigiana is a Southern Italian dish. The ...

Food Stylist: Rebecca Jurkevich. Bake the breaded eggplant in a single layer until crispy. Add marinara sauce and a sprig of basil to a large saucepan. Fill one of the empty marinara sauce jars ...

The breaded eggplant looked golden and crispy while frying, and the smell of the homemade roasted-red-pepper sauce was incredible. From my first bite, I knew this recipe was worth making again.

Serve it with your favorite cut-up crispy vegetables, whole-grain crackers or ... cut off the tips of the roasted cloves and squeeze to extract the roasted garlic paste. Peel the eggplant and garlic ...

The roasted eggplant is “sort-of like the unsung hero of our vegetarian dishes”, says Solnik, when comparing it to the octopus that features prominently as the restaurant’s logo. Using ...

Persian Roasted Egg Plant Salad Recipe: Persian roasted eggplant salad is a savoury and creamy salad recipe. The roasted eggplants are the highlight of the dish that will be used in the salad. Crispy ...