Think Denmark, think Danish pastries. Buttery, flaky, light-as-air, a Danish is a multilayered, laminated sweet pastry in the ...

Forget hygge – the Nordic nation is tackling its coldest, loneliest months with communal dining The country that gave us ...

Danish Blue should be white, with greenish blue veins, although these are less numerous than in other blue cheeses such as gorgonzola or roquefort. Small holes in the rind of the cheese itself are ...

Sausage meat is crumbled onto buttery puff pastry and speckled with fennel seeds in this stunning snack, that’s perfect for parties or picnics. Preheat the oven to 200C/400F/Gas 6. Lightly flour ...

About Mix fruit Danish Recipe: A beautiful, fresh and healthy snack for a brunch with friends and family. Mix Fruit Danish is a sumptuous bowl of fruits topped above chilled Danish pastry made with a ...

Danish Crown has decided to stop selling retail-packed fresh meat in Germany as part of efforts to the pork heavyweight’s efforts to improve its profitability. The decision will lead to the ...

Danish chef Sebastian Holberg Svendsgaard struggled at school as a child but loved ... Holberg insists he has "moved the limits for what is possible" -- and has left nothing to chance. "We're going to ...