Egg-fried rice is a classic Chinese dish. Fast, easy and this one is also vegetarian. It’s a tasty way to use up leftovers, especially cold rice. Heat a wok until smoking and add half the ...

Delicious Japanese-inspired dishes are a weeknight ... And while we’ll never say no to a steaming bowl of fried rice, Tim’s ‘un-fried’ rice promises the same flavours but with none of ...

The omelette is often cut in front of the customer, revealing the fried rice inside it. This creates an interesting visual experience, making the dish even more appetizing. In short, Omurice is a ...

Making fried rice at home is simple and results in a quick, vegetarian meal that’s always a hit. The best part? Ready in less ...

This Japanese burger is filled with chicken karaage, with pan-fried compressed rice instead of a hamburger bun. It can be difficult to find boneless chicken thighs - often, it's the thigh and ...

Marinate chicken in soy sauce, ginger, garlic, and sake. Coat with cornstarch, fry until crispy. Serve with lemon wedges and dipping sauce. Sauté onions, carrots, and potatoes. Add beef or chicken, ...

This Japanese Pork Fried Rice Omelette is a delicious and satisfying dish that combines the flavors of fried rice, omelette, and okonomiyaki sauce. The omelette is filled with a savory mixture of pork ...

There's one ingredient for making incredibly rich fried rice that isn't that common in traditional Asian cuisines. However, regardless of whether you're making Chinese, Japanese, Thai, or ...

From fried rice and rice salad to rice soup and stuffed bell peppers, these quick and easy options will make your meals flavorful and satisfying with minimal effort. Transform your leftover rice ...