whether you buy the dough disks packaged specially for empanadas or a prepared pie dough. You can fill your empanadas with all of your favorite breakfast flavors, both sweet and savory.

families that make empanadas at home buy frozen empanada disks at their local markets". It is important to note that the type of dough, its preparation, whether it is salty or sweet, and the ...

Traditional in South America, Spain and Portugal, empanadas are little pastry ... Divide the filling between the discs. Dampen the edges of the dough with water then fold over one half of each ...

Roll out each ball into a disc around 16cm/6in diameter ... Neat circles make it easier to crimp the dough when shaping the empanadas.

Making empanadas is a time-consuming, but ultimately rewarding endeavor. An expert suggested we prep ahead of time for the best results.