Though frozen cocktails have a long history, they didn't start becoming popular until the early 1900s, especially during the ...

If you're using a blender, dry shake the ingredients first ... why is dry shaking considered the better way of mixing your frozen cocktails? Because it means mixing them up at room temperature ...

Don't have a blender? Don't worry. With these dos and don'ts in mind, you can use your food processor to make some refreshing ...

If you want to make sure you get an even blend for your blended drinks, with no big chunks blocking your straws, use this ...