Forget having grandma's famous collard greens recipe on a weeknight. If you want greens on a Wednesday, you either need a can opener or a better way. That better way is with a pressure cooker and ...

Add onions, garlic, red peppers and jalapeños, and sauté until tender, 4-5 minutes. Add collard greens and sauté 2 minutes. Add salt, pepper, garlic powder, onion powder, thyme and apple cider ...

Collard greens are a yummy vegetable to make as a side dish or even used in a wrap. But here are several mistakes people make when cooking these greens.

Whether it’s Sukuma Wiki from Kenya, a dish of stewed spiced collard greens, a Greek Horta ... a simplified version of my family’s saag recipe here. The fresh fenugreek leaves make all ...

But meat can make an excellent accent ingredient in a pot of silky greens and creamy beans. In this recipe from our cookbook ... Bittersweet collard greens simmer low and slow for about half ...