Fire up the BBQ this Australia Day long weekend with these mouthwatering Grilled Lamb Chops! Bursting with vibrant flavours ...

When it comes to serving a memorable main dish, few choices are as mouthwatering as herbed lamb chops paired with a fresh mint pesto. This recipe brings together the rich, savory flavors of lamb ...

Fry on both sides for 2-5 mins until cooked to your liking. Press down to get a good crust on the lamb chops. Method 2. Grill ...

Young women preparing lamb chops and skewers on the barbecue in the nature Preparing lamb chops on the grill Young women preparing lamb chops and skewers on the barbecue in the nature lamb chops stock ...

Coat lamb chops with 1 tablespoon olive oil and season with salt. Lay chops onto grill and cook over medium-high heat until a crust forms on both sides and internal temperature reaches 135 degrees ...

If using a grill, preheat to high. Remove the chops from the marinade. Using a sharp pair of scissors, create several cuts through the rind of each one to make sure they cook evenly. Spray the ...

Lamb chops, al fresco style. Marcus Wareing uses every scrap of meat for this summery dish, served alongside a tomato stew and fried potatoes. Heat a frying pan over a low heat for 5–10 minutes.

1. Place the lamb chops in a bowl, add ½ t salt and 1 t chilli powder. Toss, then rub the chops with a splash of oil. 2. Heat the oil in a pan over a medium heat, then add the lamb chops. Fry on both ...

Savoury lamb chop casserole is a hearty and flavorful dish made with tender lamb chops, vegetables, and a rich tomato-based sauce. The lamb chops are seared to perfection and then cooked in the oven ...