but nothing beats the homemade stuff. It’s delicious mixed into coffee, served over ice or added to one of these Irish cream ...

Irish Coffee combines freshly brewed coffee with Irish whiskey and sugar, topped with a dollop of lightly whipped heavy cream ...

In a sauce pot heat the cream, half the sugar, and Irish cream to a boil and set aside. In a large mixing bowl whisk the egg yolks and half the sugar together very well. Slowly add the hot cream ...

“They created a modern-day cream liqueur using their grandmother’s recipes,” says McLaughlin. “The base spirit has a large percentage of poitín with a touch of Irish whiskey, and no ...

Dissolve the honey in the whiskey. Fold the honey mixture into the whipped cream and spoon over the crumble. Recipes by Margaret Johnson, Irish food expert and cookbook author; recipe adapted from ...

These decadent mini-trifles are for lovers of chocolate and Irish cream. With no cooking required, they are fabulous for Christmas or New Year parties. Make them the night before and finish off ...

These Irish recipes - both traditional and tasty ... You can indeed dine out on full Irish breakfasts and mashed potatoes with cream, but there is much more to Irish cuisine.