Keep a bag of lentils in your pantry and never be without tasty meal options. Discover all of our favorite ways to ...

I think not – and if you don’t agree, this collection of vegetarian lentil recipes might just convince you. The humble lentil ...

1. Preheat the oven to 200°C. 2. Slice the aubergine into thick rounds, about 2cm thick. Lay them onto a tray, brush with olive oil on both sides, and season with salt and pepper. Add the cherry ...

A simple green lentil soup with the flavours of Italy ... Be careful not to burn the garlic. Once the dish starts smelling strongly of garlic add the chopped tomatoes. Add the lentils and stock ...

Preheat the oven to 200C/180C Fan/Gas 6. Stir the frozen peas into the lentil mixture, then tip it into a medium-sized ovenproof dish and spread in an even layer. Spoon the mash over the lentils ...

This filling and flavorful lentil salad with tahini dressing is ... Because lentils are so filling, this works as a main dish as well as a starter salad. Lentils: I used green lentils, and I ...

This Lamb & Lentil Curry is a flavorful and hearty dish that combines tender lamb with nutritious lentils in a fragrant curry sauce. The lamb is cooked until it is melt-in-your-mouth tender, while the ...

you’ll find the classic brown lentil, a hearty variety that’s readily available in most markets; masoor dal, also known as red or pink lentils, and the variety used in the dish of the same ...

In just 20 minutes, you can have a flavourful, protein-packed dish that I hope will become one of your go-to recipes.” 1. Heat a good glug of oil in a saucepan over a medium heat and fry the ...