head of napa cabbage, -pound Korean radish or daikon, medium carrot, peeled and grated or cut into matchsticks, kosher salt, water, all-purpose flour, vegetable stock, sugar, garlic, minced, peeled ...
Each serving provides 440 kcal, 37g protein, 47g carbohydrates (of which 13g sugars), 10g fat (of which 2.5g saturates), 8.5g fibre and 1g salt.
These lower-sodium versions of burritos, pizza and macaroni and cheese find flavor from fresh ingredients, not added salt.
Carefully planning meals is vital for keeping sodium levels at bay. Low-sodium recipes outline instructions for preparing a variety of foods, including salads, appetizers, soups, wraps, side dishes, ...
Garlic and mushrooms bring great flavour to this super-low-calorie, easy-to-make frittata ... (of which 4g saturates), 2.5g fibre and 0.6g salt per portion.
Keta Caviar, also known as Chum Salmon Roe, is renowned for its mild flavor, large pearls, and vibrant orange hue. When crafted as a first-grade, low-salt delicacy, this caviar becomes an exquisite ...
Salt intake worldwide is currently between ... retailers and the Iwate prefectural government to promote low-sodium products and recipes using locally-sourced ingredients. It also raised awareness ...
Dr. Jeffery Gilbert, DO and nurse Sonya Solomon are launching a new low-salt awareness initiative at UPMC Wellsboro.