Comforting and delicious, these Quick and Easy Mashed Potato Patties are great for breakfast, and they can also be served as ...

If you want to "veganize" your mashed potatoes, the good news is that it's easier than you might think. Here's how you can ...

Elevate your dinners with this sophisticated twist on classic mashed potatoes. Chantilly potatoes, with their light and airy ...

Becky Hardin, the culinary expert behind The Cookie Rookie, has revealed her secret to achieving the perfect creamy mashed potatoes. Instead of just boiling them in water, she suggests simmering the ...

He is a sophomore at the University of Notre Dame, so I wanted to add a little Irish flavor to his send-off breakfast. I had some leftover mashed potatoes on hand last Saturday and decided to ...

With a salty, crunchy exterior and soft, creamy interior, they manage to pack everything you love about mashed potatoes into an even better package. Aside from the incredible flavor, the best thing ...

Mashed potatoes are a staple as part of any roast dinner, but simply boiling them in water and mashing them will not make them as creamy as they should be. Becky Hardin, a cook and founder of The ...