Bring the flavours of the Mediterranean to your plate with this mouthwatering meal of lamb chops, fresh herbs, roasted veg and crumbly feta. Preheat the oven to 180C/160C Fan/Gas 5. Using a pestle ...

This Braised Lamb Shoulder Chops recipe is a flavorful and tender dish that is perfect for a special occasion or a cozy dinner at home. The lamb shoulder chops are seared until golden brown and then ...

8-12 lean lamb-rib chops bay leaves (fresh if possible) potato wedges, roasted, for serving a mixed green salad, for serving For the marinade, mix together Preheat the oven to 230°C. Trim any excess ...

3. Rosemary roast lamb chops This one-pan lamb chops supper only requires some quick assembling – pack in the Mediterranean ...

Overall, lamb chops present a diverse array of options for culinary exploration, from elegant rib chops to hearty shoulder ...

Lamb shoulder is quite a fatty cut, so wonderful for low, slow roasting. It's a foolproof way of feeding a crowd because it nigh on impossible to overcook it. Preheat the oven to 200C/180C Fan/Gas 6.

Meanwhile heat the oven to 180C. Line a large shallow baking tray or roasting dish with baking paper. Season lamb chops well with salt and freshly ground black pepper and lightly coat in flour.

1. Preheat the oven to 230°C and place the rack in the centre of the oven. Arrange the onion, carrot and garlic in a roasting pan the same size as the lamb shoulder. Top with some of the rosemary, ...

Add the lamb chops and cook until browned, about 3 minutes per side. Next add the potatoes slices and mustard. Continue to colour for another 3-4 minutes. Season well then transfer to the oven. Roast ...