If your family loves pecan pie but doesn’t like the extra sugar, then this pecan pie without corn syrup recipe might be the perfect dessert. This recipe uses maple syrup instead of highly ...

You haven't lived until you've tried our classic American pecan pie recipe. Serve warm with whipped ... Place the butter, golden syrup, vanilla extract and sugar into a heavy-based saucepan ...

In a 2-quart saucepan, mix together the sugars and the maple syrup ... Fold in the pecans to incorporate. Transfer the filling to the prepared pie crust and bake for 40 minutes.

These bite-sized pecan tassies are a decadent cross between a shortbread cookie and pecan pie. Micah Leal is a chef and recipe developer with more than ... The filling is a mix of brown sugar, maple ...