You don’t need to give up steaks entirely. But mounting evidence shows that a diet that incorporates more plant-based protein ...

Seitan is a high-protein, low-calorie meat alternative made of wheat gluten. It is common in vegan and vegetarian diets as a ...

These vegetarian protein sources not only provide essential nutrients but are also budget-friendly options that can easily ...

The benefits of more protein in the diet extend beyond muscle. Protein-containing foods also provide other essential ...

Medically reviewed by Kierra Brown, RD Beans (Phaseolus vulgaris L.) are the most widely consumed legumes worldwide. They are ...

With more products using the ‘P’ word as a selling point, here’s all you need to know before you jump on the latest nutrition ...

Northarvest Bean Growers and the Plant Protein Innovation Center are digging into ways to unleash the uses of dry bean ...

Vow Brands, Tender Food and Asentia share their strategies on improving production efficiency and consumer acceptance of ...

Researchers at the Leibniz Institute for Food Systems Biology at the Technical University of Munich have for the first time investigated how protein structures derived from fava beans affect a ...

Lidl is advancing its commitment to conscious nutrition by further aligning its product range with the Planetary Health Diet ...

Lidl will increase its share of plant-based food sales by 20% across all 31 countries it operates in by 2030, with support ...

Scientists have developed a revolutionary vegan cheese using plant proteins. Learn how it matches the texture and melting ...