This sweetener is derived from pure monk fruit (or luo han guo ... the powdered version is made by drying monk fruit extract. This sweetener is often marketed as being sweeter than sugar.

This brand blends monk fruit extract with other ingredients like dextrose or erythritol to balance the sweetness and improve ...

Licorice is another popular alternative for anyone who isn’t a fan of monk fruit tea’s caramel, toffee-like taste. Studies have even shown that licorice root tea and extract may protect ...