Chef Jean-Pierre on MSN1d
Short Rib Ragu A Family Recipe!
Enjoy this heartwarming Short Rib Ragu with your family and friends, and let this dish become a comforting staple in your ...
For a cozy winter dinner try this gluten-free and vegan pulled aubergine ragu with hummus mashed potatoes, it's a super ...
Use the microwave to cook the potatoes for an easy gnocchi, or use shop-bought. This recipe needs a large slow cooker. To make the ragù, heat the oil in a frying pan over a medium–high heat and ...
This slow-cooked stew of wild boar with juniper berries and black olives is great served with freshly cooked pappardelle pasta and shavings of parmesan. Cut the boar into chunky pieces, each ...
Place the dried mushrooms in a bowl of boiling water. Leave them for about 15-20 minutes until they swell and soften. Then drain them and keep the water they soaked in. Place a large deep frying pan ...
Taste of Home on MSN3mnd
Ragu Sauce
Whether you’re serving it up for a cozy night in or a special family meal, this ragu recipe is sure to be the star of the ...
Beef and Mushroom Ragu with Pappardelle is a hearty and flavorful Italian pasta dish. Tender beef is slow-cooked with aromatic vegetables, mushrooms, and herbs, creating a rich and savory ragu sauce.
Toss ragu with pasta – Bring a large pot* of water to the boil ... Using duck breast or just duck leg is not recommended for this recipe – they are quite lean. 4. A box grater is a nifty way to make ...
Let flavors develop slowly with this low-sodium lamb ragù recipe that gets its delicious flavor from herbs, spices and time. The key to a delicious ragù is to give it time to cook and develop flavors.
Fettuccine with White Chicken Ragu is a delicious and comforting pasta dish. The creamy white sauce is made with tender chicken, onions, garlic, and herbs, creating a flavorful and hearty ragu. The ...
1. Soak the morels in 1 1/2 cups of boiling water until softened. Rinse and pat dry; reserve the soaking liquid. In a skillet, heat 1 tablespoon of the oil. Add the sausages, cover and cook over ...
Created by vegan chef Christina Soteriou AKA @christinasots on socials, this recipe for aubergine ragu with a creamy hummus mash is the ultimate vegan comfort food dish. Not only is it delicious ...