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Put the raspberries into a wide stainless steel ... Skim and pour into sterilised jam jars. Cover immediately. Hide the jam in a cool place or else put it on a shelf in your kitchen so you can ...

Equipment and preparation: You will need three clean 300ml/10fl oz jars with lids. If making raspberry jam, it's crucial to use sterilised jars to store it. To clean the jars, preheat the oven to ...

Two easy jam-filled desserts satisfy the craving for bright, bold berries when they’re far from their peak. One of my ...

They were originally made with ground almonds, but coconut was added to help preserve them for long journeys. They must have seemed extremely exotic at the time, as coconut would ...

It will make about six half-pint (8 oz/250 mL) jars of Cranberry Raspberry Jam. Here are the ingredients required for this ...

It will yield approximately 5 (1/2 pint/250 mL) jars of blueberry-raspberry freezer jam. Expert tips, tested recipes, and ...

Transfer the jam to warm sterilized jars and seal. Variation: Raspberry And Kirsch Jam: Make the jam as above, stirring in 2 to 3 tablespoons Kirsch (or to taste) to the jam just after setting ...