These 10 quick and easy vegan lentil recipes are perfect to have on hand when you want a simple and tasty high protein meal.

Mushrooms add a rich savoury flavour to a lentil bolognese; a punchy spoonful of yeast extract will boost the flavour of the ragu further. Serve with pasta, or use in a vegetarian or vegan lasagne.

I’ve organised these recipes depending on what type of lentil they use – red lentils ... chickpeas or pasta, they don’t have ...

This spicy soup is a filling lunch option that is full of fibre and protein from the lentils. The addition of ... It’s easy to double the quantities in this recipe if you want to make a large ...

DELICIOUS AND NUTRITIOUS Lentils are an excellent source of B vitamins, iron, magnesium, potassium and zinc. They’re also a ...

“Usually made with chicken, in this version the red lentils soak up and carry the ... dish that I hope will become one of your go-to recipes.” 1. Heat a good glug of oil in a saucepan over ...

Spaghetti: This recipe calls for spaghetti pasta ... so use whichever one you like best. You can use red or yellow lentils, ...

“Usually made with chicken, in this version the red lentils soak up and carry the ... dish that I hope will become one of your go-to recipes.” 1. Heat a good glug of oil in a saucepan over ...

Soup is a classic dish for a hearty lunch. The main thing is to choose the right ingredients so that the broth is rich but ...

But the edge lentils have over their fellow legumes is that they cook from dried in a fraction of the time, which is a welcome bonus in our time-starved lives. These hearty soup recipes put the ...

In the book, the recipe's creator, expert nutritionist Jenny Tschiesche, says: "This is a very cost-effective and colourful vegan tray bake, combining sweet but not too starchy butternut squash and ...