These Homemade Corn Tortillas are one of those recipes. Not quite authentic ... of using cornmeal and flour to get a sweet ...

Making corn tortillas at home is not difficult, but can take a little practice to get perfect. For this recipe you will need ... have combined fully, and a soft and moist dough has formed.

Gradually add the water and mix into a soft dough. (You may need more or less water, depending on the flour). The dough should not be sticky or too dry. Divide into small or large balls depending on ...

If you haven't tried making your own soft corn tortillas yet I encourage you to give it a go. If you don't have a tortilla press, plastic wrap and a good rolling pin do the trick nicely.

Grind the corn kernels, starting on a coarse setting and gradually ... Using the tea towel, turn the tortilla into the pan, taking care not to tear it. Cook until the tortilla starts to brown and the ...

The best way to showcase those eggs is nestled in a fresh corn tortilla. Soft and chewy, fresh tortillas resonate with the sweet-earthy flavor of corn. Happily, our local tortilleria Nixta in ...

Made with a combination of rye flour and all-purpose flour, these tortillas have a slightly nutty flavor and a soft, chewy texture. They are perfect for wrapping up your favorite fillings, such as ...