The Coconut Mama on MSN9mnd
Sorghum Flour: Uses, Baking Tips, and Substitutes
Homemade sorghum flour has a shorter shelf life than store-bought flour. For best quality, use it within 1-2 months of ...
Gehost op MSN1mnd
Best Oat Flour Substitutes
To substitute, use a 1:1 ratio. When using sorghum flour as a substitute, keep in mind that it doesn't have the same level of moisture absorption as oat flour. You may need to adjust the liquid ...