But with the right side dish, it’s sure to be anything but boring. A side dish to serve with salmon is any kind of starch or vegetable you like—from mashed potatoes and broccoli to rice and ...

Whisk together the gochujang, rice vinegar, soy sauce, garlic and ginger in a shallow dish to make a smooth paste. Add the salmon to the gochujang mixture and stir to combine. Heat the rice ...

Simply toss them in some olive oil, sprinkle with salt and pepper, and roast in the oven until tender and golden brown. Another classic side dish that pairs well with baked salmon is rice pilaf. This ...

Pasta side dishes, vegetable dishes ... this sprouted brown rice pilaf will go great with any salmon dish and it is easy to ...

Repeat the process until all the rice and salmon are used. Beat the egg in a small bowl. Place the breadcrumbs and sesame seeds in a shallow dish. Coat the rice balls with the egg and then roll in ...

Si King rustles up his no fuss salmon dish that’s the perfect mid-week recipe you’ll reach for time and time again.