Roasted Green Beans with Ginger, Garlic and Chiles By Hunter Lewis Active Time: 20 mins. Total Time: 50 mins. Yield: 6 servings Ingredients: 3 tablespoons vegetable oil Preheat oven to 400°F.

Oven roasted green beans and potatoes has only a few simple ... In a large bowl add 1 tablespoon olive oil, garlic powder, ...

This delicious pot-roasted chicken is a perfect addition to your traditional weekend roast. It brings together ingredients ...

This spiced, slow roasted chicken is cooked ... a few minutes until charred. Place the greens into a large lidded pan, add the salt, lemon juice, garlic and herbs along with a splash of water.

Add the garlic and chard ... the ingredients with a pinch of salt and set aside. Split each baked potato in half, top with the beans and chard, a squeeze of lemon juice and drizzle over the ...

Add drained cannellini beans and the sprig of thyme and reduce to a simmer. Toss in the roast cauliflower and squeeze in some garlic to taste. Pour in cream and Parmesan and blend with a stick-blender ...

Cook up Potato and Bacon Hash with cheesy baked beans, roast Cannellini beans for a snack or make burgers out of black beans.