This Healthier Cajun Sausage Jambalaya is the recipe that I came up with when I wanted an easy and healthy choice. You can add in shrimp as well or just substitute the sausage with shrimp.

A delicious jumble of smoky sausage, chicken, tomato and rice. This chicken jambalaya also makes a great lunch the next day. Heat the oil in a medium saucepan with a tight-fitting lid and fry the ...

This shrimp and sausage jambalaya is made in just one pan. Marianne Williams is a recipe tester and developer who has been working in the Dotdash Meredith test kitchens since 2016. Her recipes are ...

Heat a large Dutch oven over medium-high heat. Add oil and sausage and cook, stirring occasionally, until very well browned, about 10 minutes. Add the chicken thighs and continue to cook ...

Sausage rolls, a popular British snack and a staple at any party or winter gathering, can be made tastier with just four simple ingredients ... centre. This recipe uses gluten-free sausages ...

Catfish Jambalaya is a flavorful and hearty dish that combines the rich flavors of Louisiana cuisine. This traditional Creole dish features tender catfish fillets cooked with aromatic vegetables, ...