It's the most popular chicken snack in North India. In a bowl add ginger and garlic paste, red chilli paste, chaat masala, tandoori masala, oil, curd, salt and lemon juice. Mix it well. 2. Rub the ...

Whisk the yoghurt and tandoori spice mix in a bowl until well combined. Pour the marinade onto the chicken and massage into the flesh. Cover with clingfilm and chill in the fridge overnight.

Tandoori Chicken is a delightful Ramadan recipe that brings a burst of flavor to your iftar table. During the holy month of ...

5 Tandoori Chicken Recipes That Will Make Your Mouth Water Most of us are in such a hurry to make this yummy snack at home that we often miss out on this step. But it's something that you definitely ...

Lamb cutlets, chicken thighs and king prawns are cooked in a traditional tandoori marinade, with a dill fusion version for the salmon. Mix all the marinade ingredients together and season with ...

Oven instructions Marinade chicken thighs according to recipe instructions. Position an oven rack about 6 inches from heat element and turn on the broil. Set an oven-safe wire rack on a baking ...

Tandoori Chicken with Date-Nut Couscous is a flavorful and aromatic dish that combines the bold flavors of tandoori chicken with the sweetness of dates and the crunch of nuts in the couscous. The ...

Tandoori Chooza is a popular Indian dish made with marinated chicken cooked in a tandoor or oven. The chicken is marinated in a mixture of yogurt, spices, and lemon juice, which gives it a tangy and ...

Rinse off and clean the chicken and cut 2 or 3 shallow slits in each piece. For the marinade, mix together the yogurt and 3-4 T. tandoori paste (check the directions on the bottle). Slather it over ...

Maunika says: “Marinating meats and vegetables in fresh green herbs is common practice in tandoori cooking. The vibrant colour of these chicken skewers ... depth to the marinade and strengthen ...