Tuna noodle casserole gets an upgrade with a creamy caper-tuna sauce, pimiento peppers, Parmesan cheese, and salty potato chips in this fun and modern version of the classic recipe.

When colder temperatures roll in, there are few things like a hearty meal shared with loved ones to help warm you up from the ...

Heat oven to 375 degrees. Place tuna in a bowl and flake with a fork. Fold in half the mushroom soup, 2 tablespoons shredded cheese and the onion. Add salt and pepper to taste. Microwave brown ...

Known as Tuna-Pea Wiggle to some, this family-friendly tuna noodle casserole tends to be made ... along with melted cheese. Crushed tortilla chips on top add crunch. Serve with the suggested ...

Flake the tuna on top of the pasta and broccoli. Pour the cheese sauce over the pasta mixture, then top with the sliced tomatoes, if using. Sprinkle over the remaining cheese. Place the pasta bake ...

Tuna noodle casserole was a staple in my house growing ... In a large bowl combine tuna, soup, milk, 1 cup cheddar cheese, peas, cooked vegetables, noodles and salt. Stir until evenly mixed.