Safe home canning recipes are developed by researchers who repeat the entire recipe preparation and canning process many times to get accurate data. Microorganisms are put into the jars to make sure ...

Canning pork tenderloin is a fantastic way to preserve this delicious cut of meat for long-term storage. I’ll walk you ...

2. USDA Complete Guide to Home Canning, 2015 revision is the basis for all research-based home canning recipes recommended by the Cooperative Extension. It presents the principles of home canning and ...

PRESSURE COOKER + CANNER - All American 1930 Pressure Cookers/Canners offer an easy solution for home canning. The USDA recommends pressure canning as the only safe way to can meat, vegetables ...

The AnswerLine specialists also consult the University of Georgia’s National Center for Home Food Preservation and the USDA Home Canning Guide. The recipes and procedures in these books have been ...

This Guide to Safe Methods of Canning Vegetables at Home (PDF) includes an extensive table outlining preparation methods and processing times for 19 vegetables. From asparagus to squash, learn how you ...

These tested, evidence-based recipes from the National Center for Home Food Preservation at University of Georgia Extension have been adapted from the Complete Guide to Home Canning, Agriculture ...