Spinach and artichoke dip deserves to be absolutely perfect. It is the ultimate party app, after all. That's why I spent so ...

Stir the spinach and flour in the skillet. Gradually stir the milk in the skillet. Cook and stir until the mixture boils and thickens. Stir in the picante sauce and cheese and cook until the ...

This slow cooker spinach and artichoke dip is the ultimate party MVP. It’s so easy to make and absolutely packed with creamy, ...

If you’re serving the dip warm, bake it at 375°F until ... To a mixing bowl add sour cream, mayo, cream cheese, drained spinach, artichoke hearts, garlic and ¾ cup of parmesan cheese.

Add the spinach and cook, stirring, for 1 minute. Add the cream cheese ... Cook, stirring, until the dip is creamy, about 2 minutes. Transfer to a bowl and serve warm or at room temperature ...

In a large bowl, mix spinach, artichokes, Parmesan, Gruyère, cheddar, garlic, cream cheese, lemon zest (if using), red pepper flakes, and salt. In a small bowl, whisk egg and cream. On a lightly ...