Mary Berry bashes the steak for her beef stir ... and fry the red peppers and onion for 3–4 minutes over a high heat. Tip in the white parts of the Chinese leaves and fry for another minute.

I f your favorite steak stir-fry is always ruined by the inclusion of those little trees (sorry, beef & broccoli!), then let ...

You’ll love the 5-minute homemade stir fry sauce, and the fact that this vegan dinner is ready in under 30 minutes ... the ...

A city farmer parks her plow to serve up a sizzling stir-fry using food ... version of the recipe below. If you make it, send us a photo and let us know how it turned out! Slice flank steak against ...

A healthy stir-fry recipe should be in everyone's arsenal ... Add the garlic and cook for another minute. Place the cornflour in a small bowl with two teaspoons of cold water and mix to a smooth ...

While steak rests, wipe out skillet and heat 3 tablespoons vegetable oil over medium heat. Add scallion whites, garlic, and ginger. Stir until softened, about 1 minute. Add bok choy and carrot.

Paneer is a creamy-firm cheese that stands in for meat in this vegetarian stir-fry featuring blistered ... This easy recipe for stir-fried steak and peppers comes together with strips of ribeye ...

Working in batches, add steak; season with salt and pepper ... Add garlic and ginger and cook, stirring, until fragrant, about 1 minute more. Return beef to skillet and add sauce; season with ...