Pound cakes are easy to make and even easier to eat. Our pound cake recipes range from a simple version of the French classic ...

Pound cake cupcakes transform the buttery, velvety dessert into one you can take to picnics or potlucks and not have to ...

After all, besides being a former judge on "The ... Whether you're preparing a sponge cake or a pound cake, the butter you use can make or break the quality of your bake. That's why Mary Berry ...

In its simplest form, the base of this recipe is a classic pound cake with all the usual suspects (butter, sugar, eggs and flour), but a few extra goodies give it the funfetti treatment.

Today, many versions still forgo any chemical leavening, instead relying on the natural lift of aerated eggs and the creamed butter-sugar combo. This recipe roundup showcases all manner of pound cakes ...

It was also lighter in texture than a pound cake, due to it higher flour-to-butter and sugar ratio, the Express reports. James shared his recipe on BBC's Castle in the Country. He uses the core sponge ...