If you have any leftover apple pie filling, we suggest using it to elevate your next cake. Not only does it infuse the flavors of the cake mix with its own tart fruitiness, but it makes the cake ...
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My signature apple pie bake is actually just a deconstructed Costco apple pie.” So, how does she turn the store-bought pie ...
Flatten each into a disk, wrap in plastic, and chill for at least 1 hour. Apple-pie filling: In a large mixing bowl, whisk together cornstarch, sugar, brown sugar, nutmeg, cinnamon, and salt.
Stir in the apples. Place the apple filling into the pie dish, making sure that it rises above the edge. Brush the rim of the dish with beaten egg. Roll out the reserved ball of pastry.