Refresh the apricot in some warm water for about 20 mins, then finely dice and add to the sausage mixture Season the mixture. Preheat the oven to 200 degrees (gas mark 6). Roll the pastry out on a ...

One of my go-to quick desserts is simple rolls, where the fruity addition of apricot jam balances the sweet taste of the pastry and filling. When they appear on the table, they better not blink ...

Looking for a unique flavour twist on a traditional recipe? These fruity apricot sausage rolls are easy to make, packed with flavour and can be frozen too! Perfect for snacks, lunchboxes and ...

These easy, fruity buns are packed with nuggets of golden apricots. Try cooking them with the kids on a rainy day. Preheat the oven to 180C/350F/Gas 4. Line a baking tray with baking parchment.