Fish sauce is a great condiment that your recipes might be missing. Find out all the ways you can cook with fish sauce to add ...

Fish sauce is a staple in Southeast Asian cuisine, but if the taste is too strong for you, then you can try a savory, anchovy ...

Store in an airtight container. Put the sugar into a bowl and add the fish sauce and lime juice. Stir to dissolve the sugar, then mix in the rice powder and chilli flakes. Halve the shallots.

In addition to fish sauce, commonly used Asian condiments like soy sauce ... it forms a common Vietnamese dipping sauce called Nước Chấm. Oyster sauce is similarly intense in flavor, with ...

For the fish cakes, place the fish, fish sauce, red curry paste, lime leaf, galangal, lemongrass, coriander root, egg, palm sugar, beans, and lime juice in a food processor and blend to a paste.

Ten minutes before serving, add the chilli oil, the sliced Chinese cabbage, deep-fried tofu, fresh tofu and fish balls, if using. For the vinegar, chilli and soy dipping sauce, combine all the ...