Egg-fried rice is a classic Chinese dish. Fast, easy and this one is also vegetarian. It’s a tasty way to use up leftovers, especially cold rice. Heat a wok until smoking and add half the ...

Heat the frying pan or wok over medium heat. Add the vegetable oil and minced garlic. Stir-fry until the garlic is fragrant. Add the eggs to the pan. Stir-fry until they are fully cooked. Add the ...

Discover the authentic Pattaya fried rice recipe, a delicious Malaysian dish wrapped in an omelette. Perfect for a quick meal ...

That story and the recipe are reprinted here ... Mark said with just a little care, the authentic taste of real Chinese fried rice can be made — better with a rice cooker — at home.

Garlic fried rice or sinangag is a delicious Filipino ... The post 30+ Must-Try Authentic Filipino Recipes! appeared first on Foodventures Abroad.

THERE is something special about the fried rice served for Chinese New Year that gets everyone talking at the table.

With its quick preparation and authentic taste, this recipe promises to satisfy every palate, making it a surefire hit for ...

Roast moong dal in a pressure cooker, add rice and water ... Heat ghee, fry onions and curry leaves until golden. Pour the tempered mixture over the porridge. Mix well and serve hot. Easy Blueberry ...