Sheet pan meals are famous for their customizability, and you can load your pizza up with as little or as much bacon as you like. We recommend ½-pound of bacon per pie as a jumping-off point.

Press triangles together to form a single 10-inch round crust on a 12-inch pizza pan coated with cooking spray ... Top prepared dough with potatoes, bacon, and cheddar cheese.

Kitchen shears can do a lot more than just cut pizza Our kitchen experts use theirs for chopping herbs and scallions, or cutting bacon right into a pan to cook it. If you’re still not convinced ...