Tilapia are sometimes sold whole, but more often as fillets. The fish are available fresh or frozen. As they’re farmed, whole tilapia should be fresh and still in rigor mortis as they’re ...

While being a very meaty fish, tilapia is also very versatile and when filleted can be quite light. Tilapia can handle a strong marinade but also succumbs very nicely to this more delicate version.

My trick for cooking fish for dinner with very little fuss? Use the oven instead. This baked lemon garlic butter tilapia (is there anything garlic butter can’t make better?) has become a recent ...