Wrapping the fish in a baking parchment or foil package with olive oil, seasoning, herbs and lemon is a great way to infuse the fish with flavour and stop it drying out. If you're baking or ...

If you're a fan of this recipe, then we have plenty of fish recipes to try ... drained skinless cod fillets red pesto, see intro Preheat oven to 200°C (180°C fan) mark 6. In a medium roasting ...

Looking for a simple yet elegant dish to impress your family or guests? This Mediterranean Baked Fish recipe is the perfect choice. Packed with fresh herbs, tangy tomatoes, and briny olives ...

Classic recipes include branzino, a dish typical of Northern Italy where the fish is cooked in a salt crust. Sea bass is excellent grilled, baked and cooked ‘en papilotte’. The cheeks are also ...