When you compare the elements of beer and sourdough bread, you'll see they have a lot in common. Both are combinations of grains and yeast, and both rely on fermentation, which releases alcohol ...

Beer and cheese are an iconic hedonistic duo for good-natured gourmands far and wide. Adding sourdough bread into the mix makes for a deliriously delish trio. The tanginess of sourdough works to ...

Sourdough is a tangy-tasting bread made with naturally occurring yeasts and lactic acid bacteria. Here's what can make it ...

Bread mixes that just require beer SoberDough Artisan Brew Bread Sampler ... A basic kit for the easiest sourdough ever The Heirloom Rainbows Sourdough Starter Kit might be the easiest kit ...

Sourdough is generally considered to be one of the most ancient forms of bread, the standard method of breadmaking for most ...

In its 12th year of operation, Colorado State University’s fermentation and food sciences major is serving up much more than ...

Sourdough is a crusty, tangy bread that can be intimidating to make at home. The loaf begins with a sourdough starter, often called a "mother," which is a mixture of wild yeast and Lactobacillus ...

Cut bread into thick slices. If grilling, lightly oil both sides and grill each side. Or, run through a toaster, then brush with oil. On each slice, place 2-3 mussels, a piparra and a lemon slice.