After talking to my parents who spent a lot of time in Tuscany over the years, I realized the recipe I wanted was an Italian almond cookie known as ricciarelli. The best Italian almond cookie is ...

These almond croissant cookies are a dream come true for almond ... pure vanilla extract (or vanilla bean paste) for the best flavor and texture. I use 82% fat European butter in this recipe.

Spread 1 teaspoon jam, if using, over almond paste. Fold top piece of dough over bottom and roll out dough to 6 by 12 inches. Repeat with almond paste (and jam, if using) 3 times. Cut dough in ...

Food enthusiasts are raving about a recipe developer's clever twist on the classic almond ... cookies. Easy to prepare, with no additional sugar - except for the icing sugar dusted on top.