But not all apples are created equal when it comes to baking. That's why picking the best apple for your recipe matters. From firm and juicy varieties like Granny Smith and Honeycrisp to sweet and ...

There are tons of ways to use leftover apples, but there are also some "rules" you need to know. Here are some expert tips ...

To find out all of the tips and tricks for making apple chips -- including the best apples to use -- Daily Meal spoke with an expert: Erin Brighton MPH, M.Ed., a health educator and food blogger.

These simple baked apples make for a cosy, autumnal pudding to please the whole family. You can easily make them ahead of time and warm through before serving. Preheat the oven to 220C/200C Fan/Gas 7.

Line a baking tray with baking paper ... An apple with a slightly rough or russeted skin would be best. Cold apples help the caramel set quicker and it's less likely to slide off.

Place apples in an 8-inch baking dish; pour apple juice around apples in dish ... Tell us a little about yourself and, based on your interests, you’ll receive emails packed with the latest information ...