Looking for a quick and simple way to make a delicious chicken dinner? Stove-top recipes are a lifesaver for busy nights, ...

Move over wings, because we put Buffalo wing sauce on everything now. Try these spicy hot sauce-laden recipes for your next ...

To make the best southern-fried chicken, marinate the chicken thighs overnight in buttermilk. The result will be juicy, succulent chicken pieces with a crispy, peppery coating. For the marinade ...

I tried Mandarin-orange chicken from Trader Joe's, Panda Express, and P.F. Chang's to find the best version of the classic ...

Add the chicken and turn to coat in the marinade ... Take the chicken out of the fridge in good time to get to room temperature before you start to cook it. Mix the flour with the remaining ...

This sesame sauce is 'delicious enough to eat straight from the spoon' and can be pulled together in under half an hour ...

Let’s do this.” You can see this partnership at work in top-rated New York Times Cooking recipes. The Anchovy Queen Melissa Clark has her garlicky chicken with lemon-anchovy sauce and Green ...

The coating was crunchy, but had an odd fluffy texture to it with breading that was far too thick. Once you got past the fortress of breading, the chicken did taste like real chicken. What we paid ...