adding a depth of flavor without overwhelming the dish. The combination of pesto with chicken and cream in pasta has become a modern twist, offering the best of both worlds—fresh and indulgent!

Pesto is usually made with ingredients like pine nuts, basil, garlic, olive oil, and Parmesan cheese. I tend to prefer when those ingredients are fresh in a homemade sauce, but I decided to taste ...

When it comes to pasta, the sauce can make or break the dish. From the bold bite of arrabbiata to the creamy comfort of ...

A pasta and pesto dish from Liguria, home of the best basil in Italy, giving us the famous pesto al Genovese. For the pasta, place the flour in a bowl or on a work surface, and make a well in the ...

Chicken pesto pasta isn’t a traditional Italian dish, but pesto Genovese is often served with meat and fish. Rachel Roddy’s comforting, vibrant pasta dish combines all three. Each serving ...

2. Heat oil in a large pot over medium-high. Add onion; cook, stirring occasionally, until almost translucent, about 5 ...

From pastries to savory pasta dishes, these are some of the best bites in Paris. Although I was excited to see the Eiffel ...

This Tagliolini with Truffle Pesto Sauce recipe is a simple yet luxurious pasta dish from Piemonte. It brings together the creamy richness of truffle pesto with delicate tagliolini pasta for a ...