Pan-Fry - Heat olive oil in a frying pan over medium heat. Once it shimmers, add the breaded ravioli in batches, frying them for 1-2 minutes per side until golden brown and crispy. Avoid ...

They are so easy to make you only have to dredge the ravioli in egg and seasoned breadcrumbs and air fry them. They are addicting, delicious, and much healthier than the deep-fried ones you get from ...