These smoky roasted vegetables get a spicy kick from red pepper flakes. Fresh rosemary adds earthiness. Honey and crumbled ...

In this simple yet sophisticated recipe, carrots are simmered in a glaze of bourbon, butter, and brown sugar and tossed with ...

In a 12-inch sauté pan over medium-low heat, gently melt butter. Add carrots and stir to coat well. Add ¾ cups water, or enough to cover carrots ⅔ of the way. Cook, uncovered, until water ...

Use a clean scourer to smooth the carrots and remove any peel marks (optional). In a pan combine 400ml/14fl oz of water, the butter, sugar, salt and star anise. Bring to the boil, then reduce the ...

This lightly spiced carrot soup is so simple to make, yet it makes a delicious supper on a cold winter's evening.There is a lot of butter in this recipe to make it really silky and luxurious ...

There are many dessert recipes you can whip up ... 175g grated carrot (approx two medium carrots) 60g sultanas For the buttercream (optional) 130g butter 270g icing sugar One teaspoon of lemon ...

stirring as butter sizzles and dissolves. Season with salt. Dress hot carrots with half the honey-butter. Drizzle remaining honey-butter over four individual plates. Slice duck breasts crosswise ...

She said: “This five ingredient carrot cake is the perfect ... Half a teaspoon of vanilla extract Recipe: Add the cream cheese and butter to a large bowl and cream together until you have ...

3. In a medium bowl, combine sugar, melted butter and maple syrup. 4. Whisk together until smooth and then stir in carrots. 5. Mix wet ingredients with dry ingredients using a spatula until just ...

In this recipe, we make use of several additional elements to add depth and intrigue to the perennial favorite side. We begin by simmering the carrots in butter and bourbon whiskey and cooking ...