This bold-flavored Cajun Shrimp and Grits is a southern classic, boasting a creamy, cheesy base with spicy pan-fried shrimp ...

If you've got a thing for spice and soul, you're in the right place. Here are 15 Cajun recipes that pack a serious punch.

The shrimp is sautéed with garlic, onion, and Cajun seasoning until it is pink and cooked through. The macaroni is cooked until it is tender, then tossed with the shrimp and cheese sauce. Serve it hot ...

This shrimp and sausage jambalaya is made in just one pan. Marianne Williams is a recipe tester and developer who has ... What's the Difference Between Cajun and Creole Seasoning? Creole seasoning and ...

Cajun Shrimp and Sausage Casserole is a flavorful and hearty dish that combines succulent shrimp, spicy sausage, and a medley of vegetables. The Cajun seasoning adds a kick of heat and depth of flavor ...

In a heavy-bottomed pot or Dutch oven, melt the butter over medium heat. Add the flour, stirring often, and cook to a medium-brown roux, about 30 minutes.

This classic gumbo combines the smoky depth of andouille sausage with the delicate sweetness of shrimp for a hearty, ...